Dinner

easy pad thai is for Dinner.

easy pad thai takes 5 minutes to prepare.

easy pad thai takes 20 minutes to cook.

easy pad thai makes 4 servings.

The ingredients for easy pad thai are:

ramen noodles
chicken
frozen veggies (peas, carrots, corn, broccoli)
sriracha
soy sauce
garlic
peanut butter
seasonings
red pepper flakes
cilantro

Here is how you make easy pad thai:

dice marinate chicken in garlic, soy sauce, sriracha, and seasonings. cook ramen according to package instructions, drain most of the water, add seasoning packet, set aside. cook chicken in a wok or frying pan with a little oil. when chicken is half cooked, add veggies, saute until cooked. add peanut butter, cook until melted. Add noodles (including any broth), stir fry until all ingredients are a bit browned. add red pepper flakes, sriracha to taste. garnish with chopped cilantro and sesame seeds.Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LIBRARYBRITT.

The nutritional information for easy pad thai is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 392.9

• Total Fat: 15.1 g
• Cholesterol: 45.7 mg
• Sodium: 1,481.4 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 5.9 g
• Protein: 27.5 g

easy pad thai is Asian cuisine.