Dinner

Tasty Eggplant Parm is for Dinner.

Tasty Eggplant Parm takes 10 minutes to prepare.

Tasty Eggplant Parm takes 40 minutes to cook.

Tasty Eggplant Parm makes 8 servings.

The ingredients for Tasty Eggplant Parm are:

2 tbsp Olive Oil
1 dash salt
1 eggplant sliced
16oz mozzarella sliced
1lb box ziti
1 jar pasta sauce
1 clove garlic minced

Here is how you make Tasty Eggplant Parm:

Mince garlic and saute in pan with olive oil. Add sliced eggplant until cooked. Sprinkle with a dash of salt. Set aside.Cook ziti as per box instructions. When done, in a 10x13 casserole dish layer 1c of ziti, 1c eggplant, 1c of sauce and top with 1 cup mozzarella slices. Repeat process until all ingredients are finished. Place in a preheated 375 degree oven for 30 minutes or until cheese is bubbling. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user MAKINGHERPROUD.

The nutritional information for Tasty Eggplant Parm is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.8

• Total Fat: 14.3 g
• Cholesterol: 32.9 mg
• Sodium: 607.6 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 3.2 g
• Protein: 16.5 g

Tasty Eggplant Parm is Italian cuisine.

The dietary needs meet for Tasty Eggplant Parm is Vegetarian