The recipe Elk Runzas

Made From Scratch Recipes

Elk Runzas recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Elk Runzas!

Elk Runzas

Elk Runzas Recipe
Elk Runzas

What Course Is Elk Runzas?

Elk Runzas is for Dinner.


How Long Does Elk Runzas Recipe Take To Prepare?

Elk Runzas takes several minutes to prepare.


How Long Does Elk Runzas Recipe Take To Cook?

Elk Runzas takes several minutes to cook.


How Many Servings Does Elk Runzas Recipe Make?

Elk Runzas makes 6 servings.


What Are The Ingredients For Elk Runzas Recipe?

The ingredients for Elk Runzas are:



*Frozen White Dinner Roll, 12 serving (remove)
Elk Meat, 12 oz (remove)
Onions, raw, 1 cup, chopped (remove)
Cabbage, fresh, 3 cup, chopped (remove)
Cheddar Cheese, 1 cup, shredded (remove)


How Do I Make Elk Runzas?

Here is how you make Elk Runzas:

thaw rolls, set aside to risebrown elk meatadd onion & cabbage, cook till tenderremove from heatadd salt, pepper, and cheesestirflatten one roll and scoop filling on it, place another flattened roll on top and seal seams.arrange on baking sheet.let rise for 20 minbake at 350 degrees for 20 minServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user CELTICTELLY.


What's The Nutritional Info For Elk Runzas?

The nutritional information for Elk Runzas is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 379.7
  • Total Fat: 7.5 g
  • Cholesterol: 61.3 mg
  • Sodium: 600.2 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 28.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day