The recipe Enchiladas

Made From Scratch Recipes

Enchiladas recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Enchiladas!

Enchiladas

Enchiladas Recipe
Enchiladas

What Course Is Enchiladas?

Enchiladas is for Dinner.


How Long Does Enchiladas Recipe Take To Prepare?

Enchiladas takes 15 minutes to prepare.


How Long Does Enchiladas Recipe Take To Cook?

Enchiladas takes 20 minutes to cook.


How Many Servings Does Enchiladas Recipe Make?

Enchiladas makes 8 servings.


What Are The Ingredients For Enchiladas Recipe?

The ingredients for Enchiladas are:

15 Corn tortillas
8 oz Shredded cheese
1 can 98% fat free cream of mushroom soup
1/2 cup Skim milk
1 can green chiles
2 cooked chicken breasts
1 can enchilada sauce
2 cups rice (cooked)


How Do I Make Enchiladas?

Here is how you make Enchiladas:

Preheat oven to 400 degrees. Combine rice, soup, milk and chiles. Pour 1/4 of sauce on bottom of pan. Place 5 tortillas on the top. Layer 1/2 of soup mixture on top of tortillas. Place one breast of cutup chicken on top. Spread 1/2 cup cheese on top. Repeat layers once more. Finish with layer of tortillas, the rest of the enchilada sauce and cheese. Number of Servings: 8Recipe submitted by SparkPeople user DEUTSCHDAISY.


What's The Nutritional Info For Enchiladas?

The nutritional information for Enchiladas is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 565.7
  • Total Fat: 21.7 g
  • Cholesterol: 41.6 mg
  • Sodium: 1,649.6 mg
  • Total Carbs: 70.4 g
  • Dietary Fiber: 8.5 g
  • Protein: 23.0 g

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