Dinner

Kristas enchiladas is for Dinner.

Kristas enchiladas takes 20 minutes to prepare.

Kristas enchiladas takes 30 minutes to cook.

Kristas enchiladas makes 9 servings.

The ingredients for Kristas enchiladas are:

6 Boneless, skinless chicken breasts
2 small cans green chili enchilada sauce
4 cups shredded cheese
9 sundried tomato & basil tortilla shells
4 TBSP soy sauce
other herbs and seasonings

Here is how you make Kristas enchiladas:

Cook the chicken breasts in soy sauce and seasonings to taste. Once chicken is cooked cut into small pieces and put back into pan with more soy sauce and seasonings to taste.After warmed back up place in tortilla shell with a little cheese and roll up like a burrito.Place all enchiladas in pan, once all in pour enchilada sauce on top and sprinkle with the rest of the cheese.Bake in oven at 375 until starts to turn golden brown. (Approx. 15 mins)Serve and enjoy!Makes approximately 9 enchiladasNumber of Servings: 9Recipe submitted by SparkPeople user RPGLEZ.

The nutritional information for Kristas enchiladas is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 500.5

• Total Fat: 21.1 g
• Cholesterol: 90.3 mg
• Sodium: 1,979.2 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 3.0 g
• Protein: 36.3 g

Kristas enchiladas is Mexican cuisine.