Dinner

Low Fat Lasagne is for Dinner.

Low Fat Lasagne takes 20 minutes to prepare.

Low Fat Lasagne takes 45 minutes to cook.

Low Fat Lasagne makes 1 servings.

The ingredients for Low Fat Lasagne are:

2 lb. Lean Ground Beef
60 oz Fat Free spagetti sauce
8 oz Mushrooms chopped or canned well drained
24 oz low fat cottage cheese 1%
1/3 cup of parmesan cheese
1/2 cup egg beaters
16 oz no fat cottage cheese
16 oz lasagne noodles

Here is how you make Low Fat Lasagne:

Brown beef, add spagetti sauce and mushroomsmix cottage cheese parmesan cheese and egg beater in a bowl.Cook, Drain, and cool lasgne noodles.spray a 10x15x2 pan with pam spray.Put a small amount of meat sauce on the bottom of pan, then layer of noodles, mozzarella cheese, cottage cheese mixture and the repeat Serving Size: 18 servingsNumber of Servings: 1Recipe submitted by SparkPeople user LCONNIE.

The nutritional information for Low Fat Lasagne is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 74.8

• Total Fat: 5.9 g
• Cholesterol: 21.3 mg
• Sodium: 19.6 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 5.0 g

Low Fat Lasagne is Italian cuisine.

The dietary needs meet for Low Fat Lasagne is Low Fat