The recipe Broiled Fish (Snapper)

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Broiled Fish (Snapper) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Broiled Fish (Snapper)!

Broiled Fish (Snapper)

Broiled Fish (Snapper) Recipe
Broiled Fish (Snapper)

Quick,easy and yummy...

What Course Is Broiled Fish (Snapper)?

Broiled Fish (Snapper) is for Dinner.


How Long Does Broiled Fish (Snapper) Recipe Take To Prepare?

Broiled Fish (Snapper) takes several minutes to prepare.


How Long Does Broiled Fish (Snapper) Recipe Take To Cook?

Broiled Fish (Snapper) takes several minutes to cook.


How Many Servings Does Broiled Fish (Snapper) Recipe Make?

Broiled Fish (Snapper) makes 1 servings.


What Are The Ingredients For Broiled Fish (Snapper) Recipe?

The ingredients for Broiled Fish (Snapper) are:

1 fish fillet
1 lemon juice and half zest
1 tsp dill
1 tsp parsley
1 tsp olive oil
salt and pepper to taste


How Do I Make Broiled Fish (Snapper)?

Here is how you make Broiled Fish (Snapper):

Preheat Broiler, put aluminum foil on a baking sheet (for easy clean up) Season fish with salt and pepper, lemon juice and thalf the lemon zest, parsley and dill, drizzel with olive oil and broil for 10-13 minutes on each side or until easily flakes with a fork!Number of Servings: 1Recipe submitted by SparkPeople user SMF1201.


What's The Nutritional Info For Broiled Fish (Snapper)?

The nutritional information for Broiled Fish (Snapper) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 240.8
  • Total Fat: 7.2 g
  • Cholesterol: 68.2 mg
  • Sodium: 87.2 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 38.6 g

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