The recipe Fish cakes

Made From Scratch Recipes

Fish cakes recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Fish cakes!

Fish cakes

Fish cakes Recipe
Fish cakes

Good to eat in on its own or to make burgers

What Course Is Fish cakes?

Fish cakes is for Dinner.


How Long Does Fish cakes Recipe Take To Prepare?

Fish cakes takes 15 minutes to prepare.


How Long Does Fish cakes Recipe Take To Cook?

Fish cakes takes 20 minutes to cook.


How Many Servings Does Fish cakes Recipe Make?

Fish cakes makes 2 servings.


What Are The Ingredients For Fish cakes Recipe?

The ingredients for Fish cakes are:

1 small can, 120gramms Tuna canned in water
1 cup Mixed Vegetables
2 tbsp chopped onions
0.1 cup, 1 tbsp Rye flour, light,
1 small carrot grated
1 medium Egg, fresh
Paprika, 1 tbsp
Parsley, 1 tbsp
Coriander leaf fresh 1 tbsp
Garlic, 1 clove


How Do I Make Fish cakes?

Here is how you make Fish cakes:

Mix all ingredients in a bowl, use a stick mixer to blend everything together, add the chopped herbs at the end and form 2 cakes. Put them on a baking sheet on a tray and cook them in the oven for 20 min at medium heat. You may serve it on its own or with salad and whole wheat hamburger bun.Number of Servings: 2Recipe submitted by SparkPeople user ANNAMARIA6.


What's The Nutritional Info For Fish cakes?

The nutritional information for Fish cakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 165.5
  • Total Fat: 3.4 g
  • Cholesterol: 111.5 mg
  • Sodium: 267.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 20.2 g

What Dietary Needs Does Fish cakes Meet?

The dietary needs meet for Fish cakes is Vegetarian


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