The recipe Sook's Korean Fish

Made From Scratch Recipes

Sook's Korean Fish recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Sook's Korean Fish!

Sook's Korean Fish

Sook's Korean Fish Recipe
Sook's Korean Fish

Originally a favorite family recipe for chicken, I have adopted this recipe for a quick fish dish that only takes minutes to make.

What Course Is Sook's Korean Fish?

Sook's Korean Fish is for Dinner.


How Long Does Sook's Korean Fish Recipe Take To Prepare?

Sook's Korean Fish takes 5 minutes to prepare.


How Long Does Sook's Korean Fish Recipe Take To Cook?

Sook's Korean Fish takes 10 minutes to cook.


How Many Servings Does Sook's Korean Fish Recipe Make?

Sook's Korean Fish makes 1 servings.


What Are The Ingredients For Sook's Korean Fish Recipe?

The ingredients for Sook's Korean Fish are:

1 Tilapia fillet
1 tbsp soy sauce
1/2 tbsp sesame oil
1 garlic clove, minced
1/2 tbsp chopped scallions
1/2 tsp minced ginger root
1tsp cayenne powder or to taste.


How Do I Make Sook's Korean Fish?

Here is how you make Sook's Korean Fish:

Combine all the ingredients and cook on the stove top on medium heat until the fish is white and flaky! Serve on a bed of rice!Number of Servings: 1Recipe submitted by SparkPeople user CHARITYAUTUMN.


What's The Nutritional Info For Sook's Korean Fish?

The nutritional information for Sook's Korean Fish is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 177.4
  • Total Fat: 8.8 g
  • Cholesterol: 48.1 mg
  • Sodium: 1,058.8 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.1 g

What Type Of Cuisine Is Sook's Korean Fish?

Sook's Korean Fish is Asian cuisine.


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