The recipe The Melting Pot Coq Au Vin Fondue

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The Melting Pot Coq Au Vin Fondue recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like The Melting Pot Coq Au Vin Fondue!

The Melting Pot Coq Au Vin Fondue

The Melting Pot Coq Au Vin Fondue Recipe
The Melting Pot Coq Au Vin Fondue

What Course Is The Melting Pot Coq Au Vin Fondue?

The Melting Pot Coq Au Vin Fondue is for Dinner.


How Long Does The Melting Pot Coq Au Vin Fondue Recipe Take To Prepare?

The Melting Pot Coq Au Vin Fondue takes several minutes to prepare.


How Long Does The Melting Pot Coq Au Vin Fondue Recipe Take To Cook?

The Melting Pot Coq Au Vin Fondue takes several minutes to cook.


How Many Servings Does The Melting Pot Coq Au Vin Fondue Recipe Make?

The Melting Pot Coq Au Vin Fondue makes 4 servings.


What Are The Ingredients For The Melting Pot Coq Au Vin Fondue Recipe?

The ingredients for The Melting Pot Coq Au Vin Fondue are:

3 1/2 cups vegetable stock
1/2 cup Burgundy wine
1/2 cup sliced mushrooms
1 tablespoon garlic, minced
2 green onions, sliced


How Do I Make The Melting Pot Coq Au Vin Fondue?

Here is how you make The Melting Pot Coq Au Vin Fondue:

Heat vegetable stock in fondue pot until it begins to simmer. Add all other ingredients, bring to simmer. Place individual pieces of desired meat or veggies on fondue fork and put in pot until correct temperature has been reached. Lobster and shrimp may take under a minute to cook while beef and pork will take slightly longer. Take the necessary precautions so you don't eat raw meatNumber of Servings: 4Recipe submitted by SparkPeople user MTIPPIT.


What's The Nutritional Info For The Melting Pot Coq Au Vin Fondue?

The nutritional information for The Melting Pot Coq Au Vin Fondue is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 39.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,162.5 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

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