The recipe Granny's Fried Catfish Nuggets

Made From Scratch Recipes

Granny's Fried Catfish Nuggets recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Granny's Fried Catfish Nuggets!

Granny's Fried Catfish Nuggets

Granny's Fried Catfish Nuggets Recipe
Granny's Fried Catfish Nuggets

I rarely fry anything. But sometimes I just have to have some catfish. And this is the best way to eat good catfish...And if you can get this particular seasoned fish fry, then you are fortunate because I think it can't be beat.

What Course Is Granny's Fried Catfish Nuggets?

Granny's Fried Catfish Nuggets is for Dinner.


How Long Does Granny's Fried Catfish Nuggets Recipe Take To Prepare?

Granny's Fried Catfish Nuggets takes 5 minutes to prepare.


How Long Does Granny's Fried Catfish Nuggets Recipe Take To Cook?

Granny's Fried Catfish Nuggets takes 10 minutes to cook.


How Many Servings Does Granny's Fried Catfish Nuggets Recipe Make?

Granny's Fried Catfish Nuggets makes 12 servings.


What Are The Ingredients For Granny's Fried Catfish Nuggets Recipe?

The ingredients for Granny's Fried Catfish Nuggets are:

1 cup Cajun Land Seasoned Fish Fry
1/2 cup 2% milk
1 1/2 lb catfish nuggets
Oil for frying


How Do I Make Granny's Fried Catfish Nuggets?

Here is how you make Granny's Fried Catfish Nuggets:

Dip catfish into milk and let sit for a minute or two(that's southern timing! ha ha). Mix flour and fish fry and put in a Ziploc bag. Place fish in bag and shake until coated. Put coated fish into hot oil and cook until golden brown and crispy. Serve with hush puppies and a salad and fries or potato salad. And of course some sweet tea!This is a treat for me and I do enjoy it. Number of Servings: 12Recipe submitted by SparkPeople user MSCAT3851.


What's The Nutritional Info For Granny's Fried Catfish Nuggets?

The nutritional information for Granny's Fried Catfish Nuggets is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 185.1
  • Total Fat: 8.2 g
  • Cholesterol: 70.8 mg
  • Sodium: 295.8 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.0 g

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