Dinner

Grilled Garlic Dijon Herb Salmon is for Dinner.

Grilled Garlic Dijon Herb Salmon takes 5 minutes to prepare.

Grilled Garlic Dijon Herb Salmon takes 20 minutes to cook.

Grilled Garlic Dijon Herb Salmon makes 4 servings.

The ingredients for Grilled Garlic Dijon Herb Salmon are:

4 garlic cloves
1 tsp dried Herbs de Provence
1 tsp red wine vinegar
1 tsp olive oil
2 tbsp Dijon mustard
olive oil spray (I used my misto)
4 (6 oz) wild salmon fillets, 1" thick (if frozen, thaw first)
salt and fresh ground pepper to taste
4 lemon wedges for serving

Here is how you make Grilled Garlic Dijon Herb Salmon:

Serving Size: makes 4 4 oz servingsNumber of Servings: 4Recipe submitted by SparkPeople user JENNYTHEGREATER.

The nutritional information for Grilled Garlic Dijon Herb Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 225.7

• Total Fat: 10.4 g
• Cholesterol: 80.5 mg
• Sodium: 184.0 mg
• Total Carbs: 1.0 g
• Dietary Fiber: 0.1 g
• Protein: 29.0 g