The recipe garlic spagetti(basic recipe)

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garlic spagetti(basic recipe) recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like garlic spagetti(basic recipe)!

garlic spagetti(basic recipe)

garlic spagetti(basic recipe) Recipe
garlic spagetti(basic recipe)

If you don't like garlic this isn't the dish for yoy, but if you do ,yummy! I usually use leftovers in this dish .Leftover ckicken and veg. makes it a one pan meal. 1/2 cup is the serving size, but I don't think I have ever seen my husband or grandson eat less than a cup of pasta at any time. I hope you enjoy.

What Course Is garlic spagetti(basic recipe)?

garlic spagetti(basic recipe) is for Dinner.


How Long Does garlic spagetti(basic recipe) Recipe Take To Prepare?

garlic spagetti(basic recipe) takes 10 minutes to prepare.


How Long Does garlic spagetti(basic recipe) Recipe Take To Cook?

garlic spagetti(basic recipe) takes 25 minutes to cook.


How Many Servings Does garlic spagetti(basic recipe) Recipe Make?

garlic spagetti(basic recipe) makes 6 servings.


What Are The Ingredients For garlic spagetti(basic recipe) Recipe?

The ingredients for garlic spagetti(basic recipe) are:

3c cooked pasta(warm a little if leftovers)
.25c garlic
.25c stock ckicken
salt and pepper
olive oil and country crock spread (3 T total)


How Do I Make garlic spagetti(basic recipe)?

Here is how you make garlic spagetti(basic recipe):

1.In cold pan cook garlic, some salt & pepper in combined oils on low heat until garlic mashes easily. mash with fork. do not brown.2.Add stock , add pasta, mix well until liduid is almost absorbed. Check seasoning,3. serve with meat and veg. as a side dish or add cooked meat & veg. to pan before you add stock and you have a great way to use leftovers.Yummy!Number of Servings: 6Recipe submitted by SparkPeople user MAWBARBARA.


What's The Nutritional Info For garlic spagetti(basic recipe)?

The nutritional information for garlic spagetti(basic recipe) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.0
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 432.2 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.9 g

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