The recipe Gazpacho

Made From Scratch Recipes

Gazpacho recipe is a Italian Dinner meal that takes 5 minutes to make. If you enjoy Italian for Dinner, you will like Gazpacho!

Gazpacho

Gazpacho Recipe
Gazpacho

Raw food recipe.

What Course Is Gazpacho?

Gazpacho is for Dinner.


How Long Does Gazpacho Recipe Take To Prepare?

Gazpacho takes 10 minutes to prepare.


How Long Does Gazpacho Recipe Take To Cook?

Gazpacho takes 5 minutes to cook.



What Are The Ingredients For Gazpacho Recipe?

The ingredients for Gazpacho are:

5 Ripe Tomatoes, 1/2 cucumber (peeled and seeded), 1/2 red bell pepper (seeded and chopped), 2 cloves garlic, 2 tbsp sea salt, 1 tsp cayenne pepper and 1/2 cup cold-pressed olive oil.


How Do I Make Gazpacho?

Here is how you make Gazpacho:

Place all ingredients in food processor and puree. This cold soup makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user HEALTHYBROWN.


What's The Nutritional Info For Gazpacho?

The nutritional information for Gazpacho is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.2
  • Total Fat: 28.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,510.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.6 g

What Type Of Cuisine Is Gazpacho?

Gazpacho is Italian cuisine.


What Dietary Needs Does Gazpacho Meet?

The dietary needs meet for Gazpacho is Vegan


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