The recipe Mal's goulash

Made From Scratch Recipes

Mal's goulash recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Mal's goulash!

Mal's goulash

Mal's goulash Recipe
Mal's goulash

Sometimes called American goulash or Hamburger/Macaroni casserole but I just make it in a skillet.

What Course Is Mal's goulash?

Mal's goulash is for Dinner.


How Long Does Mal's goulash Recipe Take To Prepare?

Mal's goulash takes 10 minutes to prepare.


How Long Does Mal's goulash Recipe Take To Cook?

Mal's goulash takes 20 minutes to cook.


How Many Servings Does Mal's goulash Recipe Make?

Mal's goulash makes 8 servings.


What Are The Ingredients For Mal's goulash Recipe?

The ingredients for Mal's goulash are:

.50 pound of lean ground beef
1 pound box of Pasta - I use Barilla Plus
2 cans of tomato soup
1/2 cup catsup
1 small to medium onion
dash of Worcestershire sauce
pepper to taste - you probably won't need salt


How Do I Make Mal's goulash?

Here is how you make Mal's goulash:

Cook Pasta as directed on box.Saute ground beef with onion in a large skillet.Add tomato soup, catsup, and worcestershire sauce (optional).Then stir cooked pasta into the skillet mixture. You may not need salt as the soup is salted.Add pepper to taste.Serving Size:?Makes 8 servings (3/4 cup)


What's The Nutritional Info For Mal's goulash?

The nutritional information for Mal's goulash is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 333.5
  • Total Fat: 6.3 g
  • Cholesterol: 19.5 mg
  • Sodium: 609.4 mg
  • Total Carbs: 57.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 14.0 g

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