The recipe Liz's Brown Gravy

Made From Scratch Recipes

Liz's Brown Gravy recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Liz's Brown Gravy!

Liz's Brown Gravy

Liz's Brown Gravy Recipe
Liz's Brown Gravy

Brown gravy to be used on meat or mashed potatoes

What Course Is Liz's Brown Gravy?

Liz's Brown Gravy is for Dinner.


How Long Does Liz's Brown Gravy Recipe Take To Prepare?

Liz's Brown Gravy takes 5 minutes to prepare.


How Long Does Liz's Brown Gravy Recipe Take To Cook?

Liz's Brown Gravy takes 20 minutes to cook.


How Many Servings Does Liz's Brown Gravy Recipe Make?

Liz's Brown Gravy makes 4 servings.


What Are The Ingredients For Liz's Brown Gravy Recipe?

The ingredients for Liz's Brown Gravy are:

2 cube (6 fl oz prepared) Beef bouillon
2 cup (8 fl oz) Water, tap
2 tbsp Argo Cornstarch
1 dash Pepper, black


How Do I Make Liz's Brown Gravy?

Here is how you make Liz's Brown Gravy:

mix bouillon cubes and 1 cup of water on stove. Heat to boiling. Meanwhile, mix cornstarch with remaining cup of water. Once bouillon mixture is boiling, stir in cornstarch mixture. Stir rapidly as mixture will thicken quickly. Add more water if needed to thin. Add black pepper. *you can also add worchestershire sauce for flavor but figure in the extra sodium, etc. Serving Size: makes 4 servings


What's The Nutritional Info For Liz's Brown Gravy?

The nutritional information for Liz's Brown Gravy is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 18.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 434.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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