The recipe Cashew Gravy

Made From Scratch Recipes

Cashew Gravy recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Cashew Gravy!

Cashew Gravy

Cashew Gravy Recipe
Cashew Gravy

Vegan and Gluten Free, this creamy sauce can be varied with different herbs and spices like a traditional cream sauce.

What Course Is Cashew Gravy?

Cashew Gravy is for Dinner.


How Long Does Cashew Gravy Recipe Take To Prepare?

Cashew Gravy takes 5 minutes to prepare.


How Long Does Cashew Gravy Recipe Take To Cook?

Cashew Gravy takes 30 minutes to cook.


How Many Servings Does Cashew Gravy Recipe Make?

Cashew Gravy makes 8 servings.


What Are The Ingredients For Cashew Gravy Recipe?

The ingredients for Cashew Gravy are:

8 oz. Cashews
.5 c. Onion, diced
3 cloves roasted garlic
2 c. vegetable broth
1 T. extra virgin olive oil
.5 t. thyme
salt and Pepper to taste


How Do I Make Cashew Gravy?

Here is how you make Cashew Gravy:

Sautee onions in olive oil, thyme and a pinch or two of salt until soft. Combine cashews, onions, vegetable broth in blender until smooth. Bring to a low simmer for 15 minutes. Serve with your favorite veggie loaf, potatoes, vegetables, rice, or pasta. Serving Size: Makes 4 cups gravyNumber of Servings: 8Recipe submitted by SparkPeople user LUCYSHEALTHPLAN.


What's The Nutritional Info For Cashew Gravy?

The nutritional information for Cashew Gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 168.0
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.5 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.4 g

What Dietary Needs Does Cashew Gravy Meet?

The dietary needs meet for Cashew Gravy is Vegan


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