The recipe Simple Red gravy

Made From Scratch Recipes

Simple Red gravy recipe is a Italian Dinner meal that takes 60 minutes to make. If you enjoy Italian for Dinner, you will like Simple Red gravy!

Simple Red gravy

Simple Red gravy Recipe
Simple Red gravy

What Course Is Simple Red gravy?

Simple Red gravy is for Dinner.


How Long Does Simple Red gravy Recipe Take To Prepare?

Simple Red gravy takes 10 minutes to prepare.


How Long Does Simple Red gravy Recipe Take To Cook?

Simple Red gravy takes 60 minutes to cook.


How Many Servings Does Simple Red gravy Recipe Make?

Simple Red gravy makes 8 servings.


What Are The Ingredients For Simple Red gravy Recipe?

The ingredients for Simple Red gravy are:

1 TBS oil (I used canola)
4 cups diced canned tomatoes
1 6oz can tomato paste
1 cup diced onion
5 cloves diced garlic
2 TBS oregeno
1/2 to 1 cup water


How Do I Make Simple Red gravy?

Here is how you make Simple Red gravy:

Heat oil in 2 qt saucepan. Add onions and garlic and cook on medium heat until translucent. Add tomatoes, tomato paste, oregano and water. Bring to a boil, then reduce heat and simmer for an hour or until reduced to desired thickness, stirring occasionally. Salt and pepper, or other spices can be added at any time, this is a basic sauce...Have fun with it!Serving Size: Makes 8 1/2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WHOADARCY.


What's The Nutritional Info For Simple Red gravy?

The nutritional information for Simple Red gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 64.2
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 322.5 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.3 g

What Type Of Cuisine Is Simple Red gravy?

Simple Red gravy is Italian cuisine.


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