The recipe Venison Gravy

Made From Scratch Recipes

Venison Gravy recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Venison Gravy!

Venison Gravy

Venison Gravy Recipe
Venison Gravy

This recipe came about because venison drippings are too precious to let go to waste.

What Course Is Venison Gravy?

Venison Gravy is for Dinner.


How Long Does Venison Gravy Recipe Take To Prepare?

Venison Gravy takes 5 minutes to prepare.


How Long Does Venison Gravy Recipe Take To Cook?

Venison Gravy takes 15 minutes to cook.


How Many Servings Does Venison Gravy Recipe Make?

Venison Gravy makes 8 servings.


What Are The Ingredients For Venison Gravy Recipe?

The ingredients for Venison Gravy are:

Venison drippings (from frying venison medallions in olive oil)
bacon drippings
1/4 c. flour
1 c. milk
Penzey's Bavarian Seasoning (1/2 tsp.) or dried rosemary
Salt and pepper to taste


How Do I Make Venison Gravy?

Here is how you make Venison Gravy:

Add bacon drippings to venison drippings in the pan.Over medium low heat, whisk in flour and some of the seasonings.Cook several minutes whisking often.Add milk in several additions whisking thoroughly after each addition.Bring to a boil whisking constantly. Cook until desired thickness is reaches.Season to taste. Serving Size: Makes more than a cup of gravy - about 8 servings or moreNumber of Servings: 8Recipe submitted by SparkPeople user APIONEK.


What's The Nutritional Info For Venison Gravy?

The nutritional information for Venison Gravy is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 69.4
  • Total Fat: 4.6 g
  • Cholesterol: 5.4 mg
  • Sodium: 54.0 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.4 g

What Dietary Needs Does Venison Gravy Meet?

The dietary needs meet for Venison Gravy is Sugar Free


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