The recipe Gratin of Greens
Gratin of Greens recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Gratin of Greens!
Gratin of Greens
- What Course Is Gratin of Greens?
- How Long Does Gratin of Greens Recipe Take To Prepare?
- How Long Does Gratin of Greens Recipe Take To Cook?
- How Many Servings Does Gratin of Greens Recipe Make?
- What Are The Ingredients For Gratin of Greens Recipe?
- How Do I Make Gratin of Greens?
- What's The Nutritional Info For Gratin of Greens?
- What Type Of Cuisine Is Gratin of Greens?
- What Dietary Needs Does Gratin of Greens Meet?
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A healthy casserole for your enjoyment! What Course Is Gratin of Greens?Gratin of Greens is for Dinner. How Long Does Gratin of Greens Recipe Take To Prepare?Gratin of Greens takes several minutes to prepare. How Long Does Gratin of Greens Recipe Take To Cook?Gratin of Greens takes several minutes to cook. How Many Servings Does Gratin of Greens Recipe Make?Gratin of Greens makes 12 servings. What Are The Ingredients For Gratin of Greens Recipe?The ingredients for Gratin of Greens are: 10 cups leafy greens (kale, chard, spinach, collards)6 eggs 1/2 cup bread crumbs 1/3 cup grated Parmesan or Romano cheese 1 tbsp oil 1 cup cooked rice How Do I Make Gratin of Greens?Here is how you make Gratin of Greens: Chop greens and saute' in oil. Drain and put in a greased oblong casserole (eg. 12x8x3). Stir in rice and beaten eggs. Season with salt and pepper. Sprinkle with bread crumbs and cheese. Bake at 350*F for 25 minutes.Note: a grated zucchini also tastes well in this dish.Number of Servings: 12Recipe submitted by SparkPeople user CHRISTIANE52.What's The Nutritional Info For Gratin of Greens?The nutritional information for Gratin of Greens is:
What Dietary Needs Does Gratin of Greens Meet?The dietary needs meet for Gratin of Greens is Vegetarian |
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