Dinner

Dee's Southern Greens is for Dinner.

Dee's Southern Greens takes 10 minutes to prepare.

Dee's Southern Greens takes 35 minutes to cook.

Dee's Southern Greens makes 3 servings.

The ingredients for Dee's Southern Greens are:

1 lb Collard, Mustard, Turnip Greens Blend
4 slices Louis Rich Turkey Bacon, cut into small pieces (for smokey flavor)
1 cup Onions chopped
2 cloves Garlic (minced)
2 tbsp Olive Oil
3 tbsp Cider Vinegar
1.5 cup low chicken broth
Hot sauce to taste (optional)

Here is how you make Dee's Southern Greens:

Add all ingredients in large pot. Add salt and pepper to taste. Cook until greens are tender.Makes approx 3-4 servingsNumber of Servings: 3Recipe submitted by SparkPeople user DEE5155.

The nutritional information for Dee's Southern Greens is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 183.8

• Total Fat: 12.7 g
• Cholesterol: 16.6 mg
• Sodium: 272.7 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 4.3 g
• Protein: 7.0 g

The dietary needs meet for Dee's Southern Greens is Low Fat