The recipe Dilled Haddock

Made From Scratch Recipes

Dilled Haddock recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Dilled Haddock!

Dilled Haddock

Dilled Haddock Recipe
Dilled Haddock

quick, easy and tasty

What Course Is Dilled Haddock?

Dilled Haddock is for Dinner.


How Long Does Dilled Haddock Recipe Take To Prepare?

Dilled Haddock takes 10 minutes to prepare.


How Long Does Dilled Haddock Recipe Take To Cook?

Dilled Haddock takes 20 minutes to cook.


How Many Servings Does Dilled Haddock Recipe Make?

Dilled Haddock makes 4 servings.


What Are The Ingredients For Dilled Haddock Recipe?

The ingredients for Dilled Haddock are:

1 Haddock fillet
2 Tbsp butter, melted
dill weed - about 1 Tbsp
lemon juice


How Do I Make Dilled Haddock?

Here is how you make Dilled Haddock:

Makes 4 servingsPreheat oven to 350 degrees. Spray an appropriately sized pan for the fillet with no-fat cooking spray. Place fillet in pan and drizzle with melted butter. Sprinkle with dill weed and spray lightly with lemon juice.Bake for approx. 20 minutes or until fish flakes. Serve with wedge of lemon, steamed rice and vegetable.Number of Servings: 4Recipe submitted by SparkPeople user MELNAEGELI.


What's The Nutritional Info For Dilled Haddock?

The nutritional information for Dilled Haddock is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.8
  • Total Fat: 6.1 g
  • Cholesterol: 43.0 mg
  • Sodium: 75.3 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.3 g

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