The recipe Hamburger Bundles

Made From Scratch Recipes

Hamburger Bundles recipe is a Dinner meal that takes 70 minutes to make. If you enjoy for Dinner, you will like Hamburger Bundles!

Hamburger Bundles

Hamburger Bundles Recipe
Hamburger Bundles

What Course Is Hamburger Bundles?

Hamburger Bundles is for Dinner.


How Long Does Hamburger Bundles Recipe Take To Prepare?

Hamburger Bundles takes 15 minutes to prepare.


How Long Does Hamburger Bundles Recipe Take To Cook?

Hamburger Bundles takes 70 minutes to cook.


How Many Servings Does Hamburger Bundles Recipe Make?

Hamburger Bundles makes 5 servings.


What Are The Ingredients For Hamburger Bundles Recipe?

The ingredients for Hamburger Bundles are:

Onions, raw, 1 medium (2-1/2" dia)
Margarine, hard, 1 stick
Sage, ground, 3/4 tsp
Salt, 3/4 tsp
Pepper, black, 1/2 tsp
White Bread, 6 slice, cubed
Ground beef, extra lean, 16 oz
Cream of Mushroom Soup, 1 can
Ketchup, 2 tbsp
Worcestershire Sauce, 7 tsp


How Do I Make Hamburger Bundles?

Here is how you make Hamburger Bundles:

Dice onion. Melt margarine. Saute onion in margarine. Combine sage, salt, pepper, and bread cubes in large bowl. Pour onion and margarine mixture over bread cubes and toss. Add about 4 Tbl water to "stuffing" to moisten. Divide meat into 4 or 5 parts and flatten each part to at least a 6 inch circle. Place some stuffing in the center of each circle and roll into logs. Put logs in a baking dish. Mix soup, ketchup, and worchestershire sauce until smooth. Pour and spread over bundles. Bake uncovered for 70 minutes at 350 degrees. Serve with "sauce" over top. Makes 4 or 5 servings depending on thickness of circles of beef.Number of Servings: 5Recipe submitted by SparkPeople user DAJERKYMON.


What's The Nutritional Info For Hamburger Bundles?

The nutritional information for Hamburger Bundles is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 567.0
  • Total Fat: 38.5 g
  • Cholesterol: 62.6 mg
  • Sodium: 1,424.0 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 21.3 g

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