Dinner

Perogi's Homemade is for Dinner.

Perogi's Homemade takes 240 minutes to prepare.

Perogi's Homemade takes 10 minutes to cook.

Perogi's Homemade makes 122 servings.

The ingredients for Perogi's Homemade are:

6 cups flour, mix with 500 ml Sour Cream and milk. Roll dough and cut into circle with glass or what ever you have, fill with potato mixture and freeze on cookie sheet individually. Once frozen put in bag til ready to use. Boil until they float, serve with fried onions and bacon (yeek) and low fat sour cream.

Boil almost 10 lbs of potatoes and mash with 2 - 500 gm pkg of cheddar cheese.

This is my original recipe - that everyone loves - have not ever tried to reduce the fat (never needed too!) but the next time I make i will use low fat sour cream and cheddar.

Here is how you make Perogi's Homemade:

Makes approx 11 dozen large.Number of Servings: 122Recipe submitted by SparkPeople user KELLYANN50.

The nutritional information for Perogi's Homemade is:

• Servings Per Recipe: 122
• Amount Per Serving
• Calories: 84.3

• Total Fat: 3.7 g
• Cholesterol: 10.9 mg
• Sodium: 132.2 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 0.7 g
• Protein: 3.4 g

The dietary needs meet for Perogi's Homemade is Vegetarian