The recipe Homemade cornbread

Made From Scratch Recipes

Homemade cornbread recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Homemade cornbread!

Homemade cornbread

Homemade cornbread Recipe
Homemade cornbread

There is nothing like a corn bread muffin to go with peas, beans or greens.

What Course Is Homemade cornbread?

Homemade cornbread is for Dinner.


How Long Does Homemade cornbread Recipe Take To Prepare?

Homemade cornbread takes 20 minutes to prepare.


How Long Does Homemade cornbread Recipe Take To Cook?

Homemade cornbread takes 25 minutes to cook.


How Many Servings Does Homemade cornbread Recipe Make?

Homemade cornbread makes 20 servings.


What Are The Ingredients For Homemade cornbread Recipe?

The ingredients for Homemade cornbread are:

2 cups self-risiing yellow cornmeal
1 cup flour
1/2 cup egg beaters
1/4 olive oil
1 cup fat-free milk
Mix all ingredients together pour 1/4 cup mix in muffin pans.
Bake in 350 degree oven about 25 minutes or until golden brown.


How Do I Make Homemade cornbread?

Here is how you make Homemade cornbread:

Mix all ingredients together. Pour 1/4 cup mix in muffin pans.Bake in 350 degree oven about 25 minutes or until golden brown. Makes about 20 small corn muffins. Number of Servings: 20Recipe submitted by SparkPeople user DOLLIE6.


What's The Nutritional Info For Homemade cornbread?

The nutritional information for Homemade cornbread is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 3.3 g
  • Cholesterol: 0.3 mg
  • Sodium: 263.3 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.7 g

What Dietary Needs Does Homemade cornbread Meet?

The dietary needs meet for Homemade cornbread is Low Fat


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