Dinner

Honey Lime Berries and Greens is for Dinner.

Honey Lime Berries and Greens takes 15 minutes to prepare.

Honey Lime Berries and Greens takes several minutes to cook.

Honey Lime Berries and Greens makes 4 servings.

The ingredients for Honey Lime Berries and Greens are:

~The Salad
6c. Torn mixed salad greens
1 & 1/2 c. Raspberries
4 Thin red onion slices, loosened into rings
1 Celery Stalk, thinly sliced crosswise. (Use a pale, inner stalk.)
2 T Sliced Almonds

~The Dressing
1/4 c. Lime Juice (about 1 whole lime)
3 Tablespoon Oil (reduce if you want)
3 Tablespoon Honey
1/4 teaspoon poppy seeds
1/2 teaspoon Dijon Mustard

Here is how you make Honey Lime Berries and Greens:

~ Put greens into a bowl. Sprinkle with celery, almonds, onion, and raspberries. (Or divide all ingredients between 4 salad plates.)~ Combine all dressing ingredients and mix well.~ Serve/Eat.~ Faint from sheer pleasure!This recipe yields 4 servings, approx 2c. each.**You can save yourself some time by using pre-washed, pre-packaged salad greens.** This is excellent served with 'Simple Salmon'. Do a Spark Recipe search for it- it's great!Number of Servings: 4Recipe submitted by SparkPeople user PINKCHIMERA.

The nutritional information for Honey Lime Berries and Greens is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 201.2

• Total Fat: 12.4 g
• Cholesterol: 0.0 mg
• Sodium: 38.9 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 5.0 g
• Protein: 1.9 g