The recipe Stacy's Hot Crab stirfry

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Stacy's Hot Crab stirfry recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Stacy's Hot Crab stirfry!

Stacy's Hot Crab stirfry

Stacy's Hot Crab stirfry Recipe
Stacy's Hot Crab stirfry

This is one of my favorite stir fries to make. I came up with the recipe myself. Add any kind of vegatables you want to this just adjust the nutritional info

What Course Is Stacy's Hot Crab stirfry?

Stacy's Hot Crab stirfry is for Dinner.


How Long Does Stacy's Hot Crab stirfry Recipe Take To Prepare?

Stacy's Hot Crab stirfry takes 10 minutes to prepare.


How Long Does Stacy's Hot Crab stirfry Recipe Take To Cook?

Stacy's Hot Crab stirfry takes 15 minutes to cook.


How Many Servings Does Stacy's Hot Crab stirfry Recipe Make?

Stacy's Hot Crab stirfry makes 3 servings.


What Are The Ingredients For Stacy's Hot Crab stirfry Recipe?

The ingredients for Stacy's Hot Crab stirfry are:

1 package of imitaion crab meat
1 package of Bean Sprouts
1 medium Onion
1 package of mushrooms
about 4 tbsp of canola oil (can be replaced with extra virgin olive oil, vegitable oil, or butter)
4 tbsp of chili sauce (add or subtract to taste)


How Do I Make Stacy's Hot Crab stirfry?

Here is how you make Stacy's Hot Crab stirfry:

Heat 1/2 of the oil in a stir fry pan. Add the sliced onions and mushrooms. heat in pan stiring occasionally, ad Bean Sprouts, and chopped crab meat. In a seperate bowl combine the Chili sauce with the remainder of the canola oil, stir into the other ingredients. Heat until the onions are fully cooked. (about 10 minutes)Makes about 3 servingsAdd any vegitables you like.Number of Servings: 3Recipe submitted by SparkPeople user STACYLUE.


What's The Nutritional Info For Stacy's Hot Crab stirfry?

The nutritional information for Stacy's Hot Crab stirfry is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 467.4
  • Total Fat: 19.7 g
  • Cholesterol: 6.7 mg
  • Sodium: 1,121.8 mg
  • Total Carbs: 62.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 14.3 g

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