Dinner

Grandma Roberts' Maple Glazed Hot Dogs with Apples is for Dinner.

Grandma Roberts' Maple Glazed Hot Dogs with Apples takes several minutes to prepare.

Grandma Roberts' Maple Glazed Hot Dogs with Apples takes several minutes to cook.

Grandma Roberts' Maple Glazed Hot Dogs with Apples makes 4 servings.

The ingredients for Grandma Roberts' Maple Glazed Hot Dogs with Apples are:

2 Tbsp Butter
2 Tbsp mustard
3/4 c maple syrup (real! Don't try to make this with the fake stuff. The darker, the better. Dark Amber or Grade B preferred)
8 hot dogs (Nutrition calculated with fat-free dogs)
4 Apples, slices into thin rings

Here is how you make Grandma Roberts' Maple Glazed Hot Dogs with Apples:

Melt butter in skillet. Stir in mustard and maple syrup. Make slashes in hot dogs and add them together with the apples, to the sauce. (I like cutting the hot dogs up into slices) Cover and simmer over very low heat for 10-15 minutes.This is especially good with cornbread and baked beans.Number of Servings: 4Recipe submitted by SparkPeople user ALAGUE.

The nutritional information for Grandma Roberts' Maple Glazed Hot Dogs with Apples is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 364.4

• Total Fat: 7.2 g
• Cholesterol: 44.3 mg
• Sodium: 1,104.2 mg
• Total Carbs: 65.6 g
• Dietary Fiber: 4.0 g
• Protein: 13.2 g