Dinner

Tater tot Hot Dish a Minnesota Special is for Dinner.

Tater tot Hot Dish a Minnesota Special takes 30 minutes to prepare.

Tater tot Hot Dish a Minnesota Special takes 60 minutes to cook.

Tater tot Hot Dish a Minnesota Special makes 5 servings.

The ingredients for Tater tot Hot Dish a Minnesota Special are:

14 oz Ground beef, lean
4 tbsp Butter, salted
0.25 cup Flour - Gold medal all purpose flour
2 cup Milk, 1%
344 gram(s) Tater Tots- Ore Ida (1 serving = 9 tater tots)

Here is how you make Tater tot Hot Dish a Minnesota Special:

Brown the beef in a pan. Add the butter and melt, stir in the flour, cook for two minutes. Pour the milk in slowly and stir constantly until thick. This is when you can add vegetables. Place in a greased baking pan, place the tater tots on top. Bake at 375 degrees F. for about a hour. Serving Size: 1 Cup Number of Servings: 5Recipe submitted by SparkPeople user XNANNY.

The nutritional information for Tater tot Hot Dish a Minnesota Special is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 488.0

• Total Fat: 33.0 g
• Cholesterol: 89.1 mg
• Sodium: 499.2 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 1.8 g
• Protein: 19.6 g