Dinner

Indonesian Opor Ayam is for Dinner.

Indonesian Opor Ayam takes 30 minutes to prepare.

Indonesian Opor Ayam takes 60 minutes to cook.

Indonesian Opor Ayam makes 4 servings.

The ingredients for Indonesian Opor Ayam are:

1 16-oz pachage of whole bonelesss chicken breasts
1/2 tsp salt
3 cloves garlic, minced
8 almonds
1 tsp. ground coriander
3 tbsp. canola oil
1 tsp. ginger root
1 tsp. sugar
1 14oz can coconut milk

Here is how you make Indonesian Opor Ayam:

Bake chicken at 375 degrees for 25 - 30 minutes.Grind garlic, almonds, coriander, & ginger.Heat oil in skillet and brown the paste for about 3 minutes.Add the chicken, salt, sugar and coconut milk to the skillet.Bring mixture to a boil and then simmer uncovered for 30 to 40 minutes, Stir every 5 to 10 minutes.Serve over RiceServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user STRABERI17.

The nutritional information for Indonesian Opor Ayam is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 218.6

• Total Fat: 15.6 g
• Cholesterol: 32.9 mg
• Sodium: 44.0 mg
• Total Carbs: 5.6 g
• Dietary Fiber: 0.3 g
• Protein: 15.1 g