The recipe Vegetarian Italian Meatballs

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Vegetarian Italian Meatballs recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Vegetarian Italian Meatballs!

Vegetarian Italian Meatballs

Vegetarian Italian Meatballs Recipe
Vegetarian Italian Meatballs

What Course Is Vegetarian Italian Meatballs?

Vegetarian Italian Meatballs is for Dinner.


How Long Does Vegetarian Italian Meatballs Recipe Take To Prepare?

Vegetarian Italian Meatballs takes 5 minutes to prepare.


How Long Does Vegetarian Italian Meatballs Recipe Take To Cook?

Vegetarian Italian Meatballs takes 10 minutes to cook.


How Many Servings Does Vegetarian Italian Meatballs Recipe Make?

Vegetarian Italian Meatballs makes 12 servings.


What Are The Ingredients For Vegetarian Italian Meatballs Recipe?

The ingredients for Vegetarian Italian Meatballs are:

1/2 c shredded cheese
1/2 cup pecan meal
4 eggs or egg substitute, slightly beaten
1/4 c onions, chopped
1 c cracker or bread crumbs
1/2 tsp garlic powder
1 tsp salt


How Do I Make Vegetarian Italian Meatballs?

Here is how you make Vegetarian Italian Meatballs:

Mix all ingredients. Drop on greased cookie sheet. Bake @ 350 for 8 min. I make this with spagetti and even though the recipe is for meatballs, I prefer to cook it and them crumble it up and put in in spagetti sauce. It tastes like real meatballs that way. It doesn't taste as good when it is made into meatballs. Number of Servings: 12Recipe submitted by SparkPeople user JDRYAN.


What's The Nutritional Info For Vegetarian Italian Meatballs?

The nutritional information for Vegetarian Italian Meatballs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 97.4
  • Total Fat: 6.5 g
  • Cholesterol: 5.2 mg
  • Sodium: 322.7 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.7 g

What Dietary Needs Does Vegetarian Italian Meatballs Meet?

The dietary needs meet for Vegetarian Italian Meatballs is Vegetarian


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