Dinner

Lamb Khouzi is for Dinner.

Lamb Khouzi takes 10 minutes to prepare.

Lamb Khouzi takes 300 minutes to cook.

Lamb Khouzi makes 4 servings.

The ingredients for Lamb Khouzi are:

4 Lamb Shanks (small)
1 Can Tomato Puree
1/4 Cup Raisins
1 TBSP Whole Cardamom

1 TSP Paprika
1 TSP Cumin
1 TSP Ground Coriander
1 TSP Ground Cloves
1 TSP Ground Nutmeg
1 TSP Ground Cinnamon
1 TBSP Sea Salt

Here is how you make Lamb Khouzi:

This recipe is for 4 individual lamb shank servings. It pairs beautifully with my Lentil Puree!Place the lamb shanks in the bottom of a slow cooker. Pour tomato puree over the shanks. Sprinkle the raisins and the cardamom over the shanks.In a bowl, mix all of the other ingredients, then evenly sprinkle over the lamb shanks.Cook on high for roughly 5 hours. Serve shanks with sauce poured over the top. *NOTE...you may prefer to remove the cardamom pods prior to serving.Number of Servings: 4Recipe submitted by SparkPeople user CRYSTALDISNEY.

The nutritional information for Lamb Khouzi is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 350.7

• Total Fat: 10.3 g
• Cholesterol: 145.2 mg
• Sodium: 2,135.9 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 2.7 g
• Protein: 48.3 g