Dinner

Joi’s lasagna is for Dinner.

Joi’s lasagna takes 30 minutes to prepare.

Joi’s lasagna takes 60 minutes to cook.

Joi’s lasagna makes 9 servings.

The ingredients for Joi’s lasagna are:

2 cup Sauce, Prego Marinara Sauce
16 oz Ground beef, lean
8 oz Pasta, Lasagna Noodles
1 cup Ricotta Cheese, part skim milk
1 large Egg, fresh, whole, raw
1 tbsp Italian Spice (by SLIDOG)
2 cup Cheese - Kraft Mozzerella Shredded

Here is how you make Joi’s lasagna:

Preheat oven to 350*.Mix ricotta with egg and 2 t Italian seasoning. Mix ground beef with 3/4 c marinara sauceIn a 9x13 pan, spread 2T marina sauce. Add a layer of 3 precooked lasagna noodles, top with 1/3 of the ricotta mix, 1/3 of the beef mix, 1/4 of the mozzerella. Continue this for three layers. Add 3 more cooked noodles, top with marinara sauce and last of the cheese. Serving Size: 12 3x3 1/2 inch squaresNumber of Servings: 9Recipe submitted by SparkPeople user DJKSIN1.

The nutritional information for Joi’s lasagna is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 383.2

• Total Fat: 21.1 g
• Cholesterol: 84.7 mg
• Sodium: 499.1 mg
• Total Carbs: 25.0 g
• Dietary Fiber: 2.2 g
• Protein: 23.0 g