Dinner

Mock Lasagna is for Dinner.

Mock Lasagna takes several minutes to prepare.

Mock Lasagna takes several minutes to cook.

Mock Lasagna makes 12 servings.

The ingredients for Mock Lasagna are:

16 oz. container of cottage cheese (1% milkfat)
2 cups chopped fresh spinach (can use frozen if desired)
4 large eggs
10 oz. shredded Mozzarella cheese (divided)
3 Tbsp. flour
3 Tbsp. Smart Balance Buttery Spread (can use butter, but it changes the nutritional information)
12 oz. Prego Spaghetti Sauce, any flavor

Here is how you make Mock Lasagna:

Preheat oven to 325 degrees. Lightly coat a 9 x 13 inch baking dish with olive oil cooking spray. Mix cottage cheese, eggs, flour and Smart Balance together in a mixing bowl. Fold in spinach and half of the cheese. Spread evenly in prepared pan and bake for 1 hours. Without removing from the oven, evenly top with sauce and top with remaining cheese. Bake for 15 more minutes. Let set 10 minutes before serving. Serve hot as a main dish or cold as an appetizer.Optional--for more flavor add 1/2 t. garlic salt and chopped onion to the cottage cheese mixture before adding spinach and cheese.Number of Servings: 12Recipe submitted by SparkPeople user CHSMOM.

The nutritional information for Mock Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.2

• Total Fat: 8.9 g
• Cholesterol: 85.3 mg
• Sodium: 457.5 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.9 g
• Protein: 13.1 g