The recipe No meat Lasagna with veggies in crockpot

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No meat Lasagna with veggies in crockpot recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like No meat Lasagna with veggies in crockpot!

No meat Lasagna with veggies in crockpot

No meat Lasagna with veggies in crockpot Recipe
No meat Lasagna with veggies in crockpot

What Course Is No meat Lasagna with veggies in crockpot?

No meat Lasagna with veggies in crockpot is for Dinner.


How Long Does No meat Lasagna with veggies in crockpot Recipe Take To Prepare?

No meat Lasagna with veggies in crockpot takes several minutes to prepare.


How Long Does No meat Lasagna with veggies in crockpot Recipe Take To Cook?

No meat Lasagna with veggies in crockpot takes several minutes to cook.


How Many Servings Does No meat Lasagna with veggies in crockpot Recipe Make?

No meat Lasagna with veggies in crockpot makes 10 servings.


What Are The Ingredients For No meat Lasagna with veggies in crockpot Recipe?

The ingredients for No meat Lasagna with veggies in crockpot are:

p1 jar prego spaghetti sauce
1 package Quorn (substitute meat)
1/2 cup onions
1 tsp garlic
1 can tomato sauce
1/3 box of Lasagna noodles
5 Tablespoons ricotta cheese(dairy free optional)
7 oz Mozzarella soy cheese
1/2 package of frozen spinach
1/2 fresh zucchini
2 tbsp ground flax seed


How Do I Make No meat Lasagna with veggies in crockpot?

Here is how you make No meat Lasagna with veggies in crockpot:

Make sauce:Quornoniongarlicspaghetti saucetomato saucezucchinispinachLayer bottom of crock pot with saucethen, noodles(Do not cook , noodles will cook with sauce) broken to fit, then ricotta cheese, then mozzarella cheese. Keep repeating.Makes about 3-4 layers in my crock pot and really does serve 12Cook in crock pot for 3 hours.Number of Servings: 10


What's The Nutritional Info For No meat Lasagna with veggies in crockpot?

The nutritional information for No meat Lasagna with veggies in crockpot is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 279.8
  • Total Fat: 6.3 g
  • Cholesterol: 4.8 mg
  • Sodium: 496.1 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 6.0 g
  • Protein: 16.7 g

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