Dinner

Brenda's Mexican Lasagna is for Dinner.

Brenda's Mexican Lasagna takes 15 minutes to prepare.

Brenda's Mexican Lasagna takes 45 minutes to cook.

Brenda's Mexican Lasagna makes 12 servings.

The ingredients for Brenda's Mexican Lasagna are:

1 lb Lean Ground Beef or Ground Turkey
1 16 oz can of tomatoes chopped (or fresh) (save ¼ cup for topping)
1 package Taco Seasoning Mix
12 oz Fat Free Cottage Cheese
1 cup aged cheddar cheese, shredded
1 large onion, chopped
1 can (113gm) Green chilies chopped, drained
1 Egg and 1 Egg White (for lower fat) or you can use two eggs
12 corn or flour tortillas (nutrional info based on corn tortillas)
Fresh Cilantro

Here is how you make Brenda's Mexican Lasagna:

1.Pre Heat over to 350 F2.Brown and drain beef. Add tomatoes, seasonings, onions and chilis. Simmer 5 minutes.3.In a separate bowl, combine cottage cheese, ½ cup shredded cheddar cheese, and egg and egg white.4.Spray 9 x 13 pan with PAM. Layer tortilla’s 6 or more over lapping the edges and sides of the pan.5.Put the beef mixture on tortillas, then add 3 more tortillas on top, than all the cheese mixture. If desired add more tortillas. (recipe is calculated using 12 tortillas)6.Bake uncovered 350 for 45 minutes. Sprinkle with remaining cheese and green onions.7.Bake 5 more minutes8.Garnish with fresh chopped tomato and chopped cilantroNumber of Servings: 12Recipe submitted by SparkPeople user MRSSHOOTINGSTAR.

The nutritional information for Brenda's Mexican Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 231.7

• Total Fat: 12.3 g
• Cholesterol: 58.0 mg
• Sodium: 117.2 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.9 g
• Protein: 16.4 g

Brenda's Mexican Lasagna is Mexican cuisine.