Dinner

Meg's Mexican Lasagna is for Dinner.

Meg's Mexican Lasagna takes several minutes to prepare.

Meg's Mexican Lasagna takes several minutes to cook.

Meg's Mexican Lasagna makes 12 servings.

The ingredients for Meg's Mexican Lasagna are:

- 1 lb ground turkey, lean
- 0.5 cup chopped Onions
- 0.5 cup chopped Green Peppers
- 0.5 cup canned Green Chili Peppers
- 0.5 cup canned black beans
- 1 cup Ortega Enchilada Sauce
- 1 package Old El Paso Taco Seasoning Mix (40% Less Sodium)
- 1 cup Daisy Light Sour Cream
- 1.5 cup shredded Cheddar Cheese
- 6 tortillas

Here is how you make Meg's Mexican Lasagna:

Preheat oven to 350 degrees.1.) brown the turkey in a skillet, with the onions and bell peppers2.) add the green chili peppers, black beans, enchilada sauce, taco seasoning, and 1/2 cup of water to the mix.3.) Cut the tortillas in half4.) put a cup of the mixture into a 11x7 pan, layer with 6 tortilla halves, some of the sour cream, and cheese. Repeat these steps again, topping it off with cheese.5.) Bake at 350 for 30 minutesNumber of Servings: 12Recipe submitted by SparkPeople user MEGTHEKIWI.

The nutritional information for Meg's Mexican Lasagna is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 217.5

• Total Fat: 10.6 g
• Cholesterol: 48.2 mg
• Sodium: 366.7 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 1.6 g
• Protein: 14.7 g

Meg's Mexican Lasagna is Mexican cuisine.