The recipe Lentil "Meat" loaf

Made From Scratch Recipes

Lentil "Meat" loaf recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Lentil "Meat" loaf!

Lentil "Meat" loaf

Lentil
Lentil "Meat" loaf

What Course Is Lentil "Meat" loaf?

Lentil "Meat" loaf is for Dinner.


How Long Does Lentil "Meat" loaf Recipe Take To Prepare?

Lentil "Meat" loaf takes several minutes to prepare.


How Long Does Lentil "Meat" loaf Recipe Take To Cook?

Lentil "Meat" loaf takes several minutes to cook.


How Many Servings Does Lentil "Meat" loaf Recipe Make?

Lentil "Meat" loaf makes 6 servings.


What Are The Ingredients For Lentil "Meat" loaf Recipe?

The ingredients for Lentil "Meat" loaf are:

1 pack cooked lentils (2.5 cups)
1 egg
1/2 medium onion diced
1 cup oatmeal dry
2 tbls ketchup
2 tbls bbq sauce
2 tbls Worcestershire sauce
1 tbls garlic powder


How Do I Make Lentil "Meat" loaf?

Here is how you make Lentil "Meat" loaf:

mix ingredients together with hands, squeezing together to incorporate. line a loaf pan with plastic wrap and then press mixture into the pan and refridgerate for 30min - 1 hourunmold and bake for 30 minutes until dry and hot throughout. top with ketchup or bbq sauce in the last 10 minutes of baking.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user LOSINGJESS.


What's The Nutritional Info For Lentil "Meat" loaf?

The nutritional information for Lentil "Meat" loaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.8
  • Total Fat: 2.1 g
  • Cholesterol: 31.0 mg
  • Sodium: 106.9 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 10.3 g

What Dietary Needs Does Lentil "Meat" loaf Meet?

The dietary needs meet for Lentil "Meat" loaf is Vegetarian


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