Dinner

Penne Lentil Rosa is for Dinner.

Penne Lentil Rosa takes several minutes to prepare.

Penne Lentil Rosa takes several minutes to cook.

Penne Lentil Rosa makes 3 servings.

The ingredients for Penne Lentil Rosa are:

2/3 cup red lentils
1 1/3 cup water (and more as needed)
1 small onion chopped
1 cup sliced cremini mushrooms
2 cloves garlic
1 cup marinara
6oz whole wheat penne

Here is how you make Penne Lentil Rosa:

Cook 2/3 cup lentils in 1 1/3 cup water until soft. At the same time, boil water for pasta and cook according to instructions. Sautee garlic, onions and mushrooms in a light spray of canola and then simmer in some water so they don't burn. Add marinara to onions and then add lentils and pasta as they are ready.Would be really great with some spinach! Just sautee it with the onions and mushrooms!Serving Size: makes 3 equal servingsNumber of Servings: 3Recipe submitted by SparkPeople user FIFI_LACROIX.

The nutritional information for Penne Lentil Rosa is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 273.9

• Total Fat: 4.0 g
• Cholesterol: 0.0 mg
• Sodium: 485.4 mg
• Total Carbs: 54.3 g
• Dietary Fiber: 10.3 g
• Protein: 10.7 g

The dietary needs meet for Penne Lentil Rosa is Vegan