Dinner

Cilantro Lime Halibut is for Dinner.

Cilantro Lime Halibut takes 5 minutes to prepare.

Cilantro Lime Halibut takes 10 minutes to cook.

Cilantro Lime Halibut makes 4 servings.

The ingredients for Cilantro Lime Halibut are:

* Halibut (fish), 16 oz
* Garlic, 2 cloves (minced)
* Cilantro, raw, 2 tbsp (chopped)
* Salt, 1 dash
* Juice from 2 limes

Here is how you make Cilantro Lime Halibut:

Squeeze the juice from 1 lime all over the fish (add zest for a stronger lime flavor). Mix garlic, cilantro, salt, and lime juice in a bowl. Toss the fish in the bowl until completely covered in the mixture. Broil for 10 minutes.Serving Size: Four 4-oz portionsNumber of Servings: 4Recipe submitted by SparkPeople user KRISTIN9924.

The nutritional information for Cilantro Lime Halibut is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 165.7

• Total Fat: 3.4 g
• Cholesterol: 46.5 mg
• Sodium: 117.6 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.1 g
• Protein: 30.4 g