The recipe Rosemary-Lime Vinaigrette (for Tilapia)

Made From Scratch Recipes

Rosemary-Lime Vinaigrette (for Tilapia) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Rosemary-Lime Vinaigrette (for Tilapia)!

Rosemary-Lime Vinaigrette (for Tilapia)

Rosemary-Lime Vinaigrette (for Tilapia) Recipe
Rosemary-Lime Vinaigrette (for Tilapia)

Pour this vinaigrette over tilapia, its delicious.

What Course Is Rosemary-Lime Vinaigrette (for Tilapia)?

Rosemary-Lime Vinaigrette (for Tilapia) is for Dinner.


How Long Does Rosemary-Lime Vinaigrette (for Tilapia) Recipe Take To Prepare?

Rosemary-Lime Vinaigrette (for Tilapia) takes 20 minutes to prepare.


How Long Does Rosemary-Lime Vinaigrette (for Tilapia) Recipe Take To Cook?

Rosemary-Lime Vinaigrette (for Tilapia) takes several minutes to cook.


How Many Servings Does Rosemary-Lime Vinaigrette (for Tilapia) Recipe Make?

Rosemary-Lime Vinaigrette (for Tilapia) makes 4 servings.


What Are The Ingredients For Rosemary-Lime Vinaigrette (for Tilapia) Recipe?

The ingredients for Rosemary-Lime Vinaigrette (for Tilapia) are:

1/3 cup canola oil
1/3 cup lime juice
2 tbsp red wine vinegar
1 tsp deli mustard
1 clove garlic
1 tbsp. chopped fresh rosemary
1 tsp. grated lime peel


How Do I Make Rosemary-Lime Vinaigrette (for Tilapia)?

Here is how you make Rosemary-Lime Vinaigrette (for Tilapia):

Whisk ingredients together. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user HIATTP.


What's The Nutritional Info For Rosemary-Lime Vinaigrette (for Tilapia)?

The nutritional information for Rosemary-Lime Vinaigrette (for Tilapia) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 168.6
  • Total Fat: 18.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.7 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

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