The recipe Pepperoni Loaf

Made From Scratch Recipes

Pepperoni Loaf recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Pepperoni Loaf!

Pepperoni Loaf

Pepperoni Loaf Recipe
Pepperoni Loaf

We served this with a 1/4 iceberg lettuce wedge, low-fat dressing and a corn on the cob niblet and still had a complete meal of less than 500 calories.

What Course Is Pepperoni Loaf?

Pepperoni Loaf is for Dinner.


How Long Does Pepperoni Loaf Recipe Take To Prepare?

Pepperoni Loaf takes 10 minutes to prepare.


How Long Does Pepperoni Loaf Recipe Take To Cook?

Pepperoni Loaf takes 30 minutes to cook.


How Many Servings Does Pepperoni Loaf Recipe Make?

Pepperoni Loaf makes 6 servings.


What Are The Ingredients For Pepperoni Loaf Recipe?

The ingredients for Pepperoni Loaf are:

1 refrigerated can of pizza dough
8 oz 2% shredded mozzarella cheese
4 oz reduced-fat sliced Turkey pepperoni
1 egg white
1 tsp dry mustard
1 tsp garlic salt
1 tsp pepper
4 tsp Italian seasoning


How Do I Make Pepperoni Loaf?

Here is how you make Pepperoni Loaf:

Spread dough into a large rectangle on sprayed cookie sheet. Brush with egg white. Sprinkle spices evenly, then cheese, then pepperoni. Roll loaf up, lengthwise and pinch ends to seal shut. Place seam side down, brush egg white on top and bake in 350 oven for 30 minutes. Serve with warm spaghetti sauce for dipping. Number of Servings: 6Recipe submitted by SparkPeople user MDSHEPARD.


What's The Nutritional Info For Pepperoni Loaf?

The nutritional information for Pepperoni Loaf is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 313.1
  • Total Fat: 12.8 g
  • Cholesterol: 42.4 mg
  • Sodium: 1,077.5 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 19.4 g

What Type Of Cuisine Is Pepperoni Loaf?

Pepperoni Loaf is Italian cuisine.


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