The recipe Patak's Tiki Masala March 28, 2010

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Patak's Tiki Masala March 28, 2010 recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Patak's Tiki Masala March 28, 2010!

Patak's Tiki Masala March 28, 2010

Patak's Tiki Masala March 28, 2010 Recipe
Patak's Tiki Masala March 28, 2010

Made with skin-on potatoes and extra spice

What Course Is Patak's Tiki Masala March 28, 2010?

Patak's Tiki Masala March 28, 2010 is for Dinner.


How Long Does Patak's Tiki Masala March 28, 2010 Recipe Take To Prepare?

Patak's Tiki Masala March 28, 2010 takes 15 minutes to prepare.


How Long Does Patak's Tiki Masala March 28, 2010 Recipe Take To Cook?

Patak's Tiki Masala March 28, 2010 takes 40 minutes to cook.


How Many Servings Does Patak's Tiki Masala March 28, 2010 Recipe Make?

Patak's Tiki Masala March 28, 2010 makes 2 servings.


What Are The Ingredients For Patak's Tiki Masala March 28, 2010 Recipe?

The ingredients for Patak's Tiki Masala March 28, 2010 are:

Organic Chicken Breast, Skin-On Russet Potato, Onion, Tiki Masala Curry Paste, Greek Yoghurt


How Do I Make Patak's Tiki Masala March 28, 2010?

Here is how you make Patak's Tiki Masala March 28, 2010:

Makes two servings.Number of Servings: 2Recipe submitted by SparkPeople user EBALLANT.


What's The Nutritional Info For Patak's Tiki Masala March 28, 2010?

The nutritional information for Patak's Tiki Masala March 28, 2010 is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 528.9
  • Total Fat: 21.7 g
  • Cholesterol: 48.1 mg
  • Sodium: 1,410.1 mg
  • Total Carbs: 49.8 g
  • Dietary Fiber: 8.2 g
  • Protein: 35.7 g

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