The recipe Sandy's meat balls

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Sandy's meat balls recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Sandy's meat balls!

Sandy's meat balls

Sandy's meat balls Recipe
Sandy's meat balls

Italian Meatballs. About 15 serving of 3 large meatballs per serving.

What Course Is Sandy's meat balls?

Sandy's meat balls is for Dinner.


How Long Does Sandy's meat balls Recipe Take To Prepare?

Sandy's meat balls takes 15 minutes to prepare.


How Long Does Sandy's meat balls Recipe Take To Cook?

Sandy's meat balls takes 20 minutes to cook.


How Many Servings Does Sandy's meat balls Recipe Make?

Sandy's meat balls makes 15 servings.


What Are The Ingredients For Sandy's meat balls Recipe?

The ingredients for Sandy's meat balls are:

Bread crumbs, dry, grated, seasoned, 1 cup (remove)
Italian Sausage, Pork .5 lb
*Venison, ground, 6 oz (remove)
Ground beef, 8 oz (remove)
Egg, fresh, 4 jumbo (remove)
Heavy Whipping Cream, .5 cup, whipped (remove)
*Colby and Monterey Jack Cheese shredded, 1 cup (remove)
Garlic powder, 3 tbsp (remove)
*Oregeno, 1.5 tsp (remove)
Basil, 1.5 tbsp (remove)


How Do I Make Sandy's meat balls?

Here is how you make Sandy's meat balls:

DIRECTIONS:Roll meatballs into 1 1/2 to 2 inch balls. Place on cookie sheet with parchment paper.Pre Heat oven 350 cook for 20 minutes. Remove from oven and add to your favorite It. SauceNumber of Servings: 15


What's The Nutritional Info For Sandy's meat balls?

The nutritional information for Sandy's meat balls is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 218.3
  • Total Fat: 15.1 g
  • Cholesterol: 120.7 mg
  • Sodium: 330.1 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 12.7 g

What Type Of Cuisine Is Sandy's meat balls?

Sandy's meat balls is Italian cuisine.


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