Dinner

Katy's Sunday Meatballs is for Dinner.

Katy's Sunday Meatballs takes 5 minutes to prepare.

Katy's Sunday Meatballs takes 30 minutes to cook.

Katy's Sunday Meatballs makes 12 servings.

The ingredients for Katy's Sunday Meatballs are:

1 lb organic 93% lean ground beef
2 eggs
2 1/2 slices white italian bread (in chopper makes crumbs)
handful locatelli (about 1/4 cup)
4 cloves garlic minced
2 tbsp milk (eyeball how much)
salt & pepper
1 tbsp parsley
1tbsp olive oil

Here is how you make Katy's Sunday Meatballs:

Preheat oven to 400 & drizzle 1 tbsp olive oil in bakerMix all ingredients in bowl & form 12 meatballsPlace in baker & bake 15 minutes on 400 then turn over and bake other side 15 minutes.Take out of baker & put in pot of sauce to finish cooking through.Makes 12 meatballsNumber of Servings: 12Recipe submitted by SparkPeople user MULLERFAMILY.

The nutritional information for Katy's Sunday Meatballs is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 108.6

• Total Fat: 5.1 g
• Cholesterol: 59.1 mg
• Sodium: 109.8 mg
• Total Carbs: 3.3 g
• Dietary Fiber: 0.2 g
• Protein: 10.5 g

Katy's Sunday Meatballs is Italian cuisine.