Dinner

Chorizo and cheddar meatballs is for Dinner.

Chorizo and cheddar meatballs takes 15 minutes to prepare.

Chorizo and cheddar meatballs takes 30 minutes to cook.

Chorizo and cheddar meatballs makes 8 servings.

The ingredients for Chorizo and cheddar meatballs are:

1.0 cup, shredded Cheddar Cheese
2.0 large Egg, fresh, whole, raw
1.0 tsp Chili powder
1.0 tsp Cumin seed
1.0 tsp Salt
1.0 cup Tomato Sauce
16.0 oz Ground beef, lean
2.0 serving Logans Sausage Chorizo (1 link)
0.25 serving Pork Rinds(Baken-ets Fried Pork Skins)(14g)

Here is how you make Chorizo and cheddar meatballs:

Mince sausage and crush pork rinds to make 1/3 cup, then Mix all ingredients together until well blended. Form into 32 balls. Put on a foil lined baking pan. Bake at 350 for 30-35 minutes. Serving Size: Makes 32 meatballsNumber of Servings: 8.0Recipe submitted by SparkPeople user CAMOGIRL65.

The nutritional information for Chorizo and cheddar meatballs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 268.8

• Total Fat: 20.7 g
• Cholesterol: 116.5 mg
• Sodium: 736.9 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.6 g
• Protein: 19.4 g

The dietary needs meet for Chorizo and cheddar meatballs is Low Carb