The recipe Grandma's Meatballs

Made From Scratch Recipes

Grandma's Meatballs recipe is a Italian Dinner meal that takes 15 minutes to make. If you enjoy Italian for Dinner, you will like Grandma's Meatballs!

Grandma's Meatballs

Grandma's Meatballs Recipe
Grandma's Meatballs

What Course Is Grandma's Meatballs?

Grandma's Meatballs is for Dinner.


How Long Does Grandma's Meatballs Recipe Take To Prepare?

Grandma's Meatballs takes 20 minutes to prepare.


How Long Does Grandma's Meatballs Recipe Take To Cook?

Grandma's Meatballs takes 15 minutes to cook.


How Many Servings Does Grandma's Meatballs Recipe Make?

Grandma's Meatballs makes 60 servings.


What Are The Ingredients For Grandma's Meatballs Recipe?

The ingredients for Grandma's Meatballs are:

Ground beef, lean, 32 oz
Parmesan Cheese, grated, .5 cup
Progresso Bread Crumbs - Italian Style, 1 cup
Egg, fresh, 2 large
Garlic, 3 cloves
Salt, 1 tsp
Granulated Sugar, 1 tsp


How Do I Make Grandma's Meatballs?

Here is how you make Grandma's Meatballs:

Mix together, roll into meatballs, broil and then add to sauce.Number of Servings: 60Recipe submitted by SparkPeople user MJHUGHES12.


What's The Nutritional Info For Grandma's Meatballs?

The nutritional information for Grandma's Meatballs is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 54.0
  • Total Fat: 3.6 g
  • Cholesterol: 19.1 mg
  • Sodium: 98.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.5 g

What Type Of Cuisine Is Grandma's Meatballs?

Grandma's Meatballs is Italian cuisine.


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