The recipe Itailan meatballs

Made From Scratch Recipes

Itailan meatballs recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Itailan meatballs!

Itailan meatballs

Itailan meatballs Recipe
Itailan meatballs

Add to spaghetti

What Course Is Itailan meatballs?

Itailan meatballs is for Dinner.


How Long Does Itailan meatballs Recipe Take To Prepare?

Itailan meatballs takes 5 minutes to prepare.


How Long Does Itailan meatballs Recipe Take To Cook?

Itailan meatballs takes 20 minutes to cook.


How Many Servings Does Itailan meatballs Recipe Make?

Itailan meatballs makes 30 servings.


What Are The Ingredients For Itailan meatballs Recipe?

The ingredients for Itailan meatballs are:

16.0 oz Beef, 90% Lean Ground Beef from Sirloin
1.0 cup Bread crumbs, dry, grated, seasoned
1.0 large Egg, fresh, whole, raw
2.0 tbsp 1 tbsp great value grated parmesan cheese
2.0 tbsp itailian seasoning
0.5 cup Milk, nonfat (skim milk)


How Do I Make Itailan meatballs?

Here is how you make Itailan meatballs:

Mix all ingredients and form into balls. Bake at 375 for 20 min. Serve as desired with sauceServing Size: Makes 30 small meatballsNumber of Servings: 30.0Recipe submitted by SparkPeople user CAJIRIK.


What's The Nutritional Info For Itailan meatballs?

The nutritional information for Itailan meatballs is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 46.5
  • Total Fat: 1.8 g
  • Cholesterol: 16.0 mg
  • Sodium: 89.5 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.1 g

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