The recipe Meatballs 2

Made From Scratch Recipes

Meatballs 2 recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Meatballs 2!

Meatballs 2

Meatballs 2 Recipe
Meatballs 2

What Course Is Meatballs 2?

Meatballs 2 is for Dinner.


How Long Does Meatballs 2 Recipe Take To Prepare?

Meatballs 2 takes 15 minutes to prepare.


How Long Does Meatballs 2 Recipe Take To Cook?

Meatballs 2 takes 30 minutes to cook.


How Many Servings Does Meatballs 2 Recipe Make?

Meatballs 2 makes 45 servings.


What Are The Ingredients For Meatballs 2 Recipe?

The ingredients for Meatballs 2 are:

1 lb. ground venison
1 lb. ground pork
2/3 cup seasoned breadcrumbs
1/2 cup shredded parmesan cheese
2 eggs
1 tsp. garlic powder
1 tsp. salt


How Do I Make Meatballs 2?

Here is how you make Meatballs 2:

Preheat oven to 375 degrees. Line 2 baking sheets with tinfoil and place a wire rack on top. Place all ingredients into a large bowl. Mix until well combined. Roll into 1 inch meatballs (about golf ball size). Place on wire rack.Cook in a 375 degree oven for 30 minutes or until done in the middle and browned. Makes 45 meatballs.Number of Servings: 45Recipe submitted by SparkPeople user JEN8505.


What's The Nutritional Info For Meatballs 2?

The nutritional information for Meatballs 2 is:

  • Servings Per Recipe: 45
  • Amount Per Serving
  • Calories: 59.4
  • Total Fat: 3.4 g
  • Cholesterol: 28.7 mg
  • Sodium: 110.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.0 g

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