The recipe MeatBalls ( portion size 4)

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MeatBalls ( portion size 4) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like MeatBalls ( portion size 4)!

MeatBalls ( portion size 4)

MeatBalls ( portion size 4) Recipe
MeatBalls ( portion size 4)

What Course Is MeatBalls ( portion size 4)?

MeatBalls ( portion size 4) is for Dinner.


How Long Does MeatBalls ( portion size 4) Recipe Take To Prepare?

MeatBalls ( portion size 4) takes several minutes to prepare.


How Long Does MeatBalls ( portion size 4) Recipe Take To Cook?

MeatBalls ( portion size 4) takes several minutes to cook.


How Many Servings Does MeatBalls ( portion size 4) Recipe Make?

MeatBalls ( portion size 4) makes 5 servings.


What Are The Ingredients For MeatBalls ( portion size 4) Recipe?

The ingredients for MeatBalls ( portion size 4) are:

# *Whole Milk / Vitamin D, .33 cup (remove)
# Ground beef, 16 oz (remove)
# Egg, fresh, 1 large (remove)
# Oregano, ground, .5 tbsp (remove)
# Thyme, ground, 1 tsp (remove)
# Parmesan Cheese, grated, 1 tbsp (remove)
# Bread crumbs, dry, grated, seasoned, .5 cup (remove


How Do I Make MeatBalls ( portion size 4)?

Here is how you make MeatBalls ( portion size 4):

Make into 1 inch ballsServing size is 4 meatballsBack in oven 350 for 35 minutes.**This is not included with a sauce**Number of Servings: 5Recipe submitted by SparkPeople user IWANTTHIS4ME.


What's The Nutritional Info For MeatBalls ( portion size 4)?

The nutritional information for MeatBalls ( portion size 4) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 358.3
  • Total Fat: 26.6 g
  • Cholesterol: 121.8 mg
  • Sodium: 312.4 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.0 g

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